‘Chao hau’, an unforgettable dish from Quang Binh
Quang Binh is known far and wide for its virgin beaches and natural landscapes, and also a specialty known as Chao hau (oyster congee).
Hue aims to become capital of Vietnamese cuisine
Hue cuisine is different from food in other parts of Viet Nam and is characterized by its diverse ingredients, delicate preparations, and artful presentation. In recent years, local authorities and…