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Unforgettable taste of 'Xoi Khuc’
Unforgettable taste of 'Xoi Khuc’   (Mar 27, 2017)
'Xoi khuc', also known as khuc cake, has its name because the cake cover is made by glutinous rice powder mixed with brayed 'khuc' leaves, covering gram and pork.
Highlights
News
Tan Son Nhat airport braces for holiday rush
Da Nang to have first smart airport terminal
Ha Giang building its own tourism brand
22 new caves discovered in Quang Binh
Events
HCM City to hold second international photography festival
Thailand’s “Nation Story” calls Phu Quoc a “heavenly island” of Vietnam
Hoi An tops list of world’s cheapest destinations​
Ho Chi Minh City named as favourite destination among APAC tourists
Opening of the Visit Vietnam Year - Dien Bien 2024, promoting historical - cultural value, natural beauty in the heroic land
TimeOut: Sa Pa is one of the most beautiful small towns in the world
Discovery
Kite-flying festival draws crowds in Binh Thuan
Ha Noi flowers on postage stamps
Two well-known destinations for beaches, resorts and adventure in Vietnam
Exploring the wavy pass in the old jungle
Music videos become “tourism ambassadors”
Returning to the sea, islands, and land of "yellow flowers and green grass" on the holiday occasion
Travel offer
2 ACV’s airports in World’s Top 100 Airports 2024
Da Lat night train service offers unique tourist experience
Vietnam Airlines to add over 100 flights for upcoming holidays
"Connecting Central Heritage" train officially operates
Vietnam Airlines increases flight frequencies to Con Dao
Capella Ha Noi honoured as best city hotel in Vietnam